CHINESE BUFFET NIGHTS
Chinese Buffet Nights
Wednesday 28th February & 28th March
MAIN MEAL SELECTION:
> Soup of the day
> Hot Bread Roll & Butter
> Mini Spring Roll
> Curry Samosa
> Mini Dim Sim
> Beef In Black Bean Sauce
> Sweet & Sour Pork
> Satay Chicken
> Honey Chicken
> Grilled Fish
> Steam Rice / Fried Rice
> Salt & Pepper Squid
> Salt & Pepper Fish
> Garlic Mixed Vegetable
BOOKINGS ESENTIAL!
Limited numbers at each buffet. Book at the BISTRO or call 9389 5333.
WEEKLY SPECIALS
Wednesday T-Bone Steak Night
350g T-Bone Steak
Served with Chips & Salad and your choice of Gravy, Pepper or Mushroom Sauce.
Thursday Chicken Schnitzel Night
Chicken Schnitzel with Chips & Salad
Sunday Steak Nights
350g Sirlion Steak
Served with Chips & Salad.











